Chocolate Oreo Cupcakes

Who doesn't love oreos?!

Ingredients:
110g Butter
110g Caster Sugar
60g Self raising flour
50g Cocoa powder
2 Eggs
Chocolate Buttercream
Oreo Minis

Method:
1. Pre-heat the oven to 180 degrees or gas mark 4 and line a cupcake baking tray with cases.
2. Mix the caster sugar and butter in a bowl, then add the flour and cocoa powder and eggs and blend until fully mixed.
3. Fill the cupcake cases and bake for 20 minutes, or until an inserted knife comes out clean.
4. Take out of the oven and wait to cool.
5. Decorate the cupcakes with chocolate buttercream and a mini oreo on top. The buttercream could also have crushed oreo in it.